We do everything possible to keep our website menus current, please forgive us if our website prices do not match our restaurant menu prices.

Dinner served Monday thru Saturday 3pm to 10pm, Sunday Dinner all day

Antipasti / Appetizers

Freddi/Cold

Antipasto Freddo Alla Tarantella (for two)

Assorted appetizers consisting of imported prosciutto,salami, provolone, fresh mozzarella and olives, finished with a special touch

$17.99

Caprese

Delicious homemade mozzarella with olives and sliced tomatoes

$13.99

Roasted Peppers & Fresh Mozzarella Cheese

$13.99

Mozzarella alla Napoletana

Homemade mozzarella with prosciutto, mushrooms, tomato, roasted peppers, artichoke hearts and sundried tomatoes with our special touch

$14.99

Insalata alla Cesare

 $8.99

with chicken $4.00 extra, with shrimp $ 6.00 extra

Insalata di Calamari

Squid prepared with fresh garlic, lemon, olive oil, celery and onions

$15.99

Gamberoni Freddi

Shrimp cocktail 

$15.99

Garlic Bread

$4.99

with Cheese  $5.99

Bruschetta

$4.00 (6 pc)  $8.00 (12 pc)

 

Antipasti / Appetizers

Caldi/Hot

Involtini di Melenzane

Eggplant rolled and stuffed with three cheeses,then topped with tomato sauce and mozzarella cheese

$14.99

Funghi Ripieni

Baked stuffed mushrooms with our own special crab meat stuffing

$15.99

Special Zucchini Fritti

Julienne strips of zucchini flour dipped, lightly battered and fried

$9.99

Vongole Casino

Baked stuffed clams casino with fresh tomato

$15.99

Mozzarella Sticks

Served with marinara sauce

$9.99

Calamari Fritti

Fried squid with hot or sweet sauce

$15.99

Calamari Fritti Alla Vesuvio

Fried calamari tossed with hot peppers,garlic, capers and olives

$17.99

Mussels Alla Marinara

Served  with a hot or sweet sauce

$15.99

Specialita alla Tarantella (For Two)  

House Specialty – The chef’s selection of hot appetizers

$19.99

Vongole Tarantella

Littleneck clams sauteed, red or white in the shell

$15.99

Vongole Casino

Baked stuffed clams casino with fresh tomato

$15.99

Homemade Zuppa / Soups

Pasta e Fagioli

tubettini pasta and cannellini beans in our own special recipe.

$5.99

Zuppa Del Giorno

Our chef’s creation of the day.

$7.99

Specialties Alla Tarantella

Homemade al Forno (baked) Served with Salad   
Lasagna • Baked Ziti • Stuffed Shells • Manicotti

$20.99

Grilled Sausage, Peppers & Onions 

Side of pasta

$20.99

Eggplant Parmigiana

Side of pasta

$19.99

Stuffed Eggplant

Side of pasta

$22.99

Verdure Fresche

Spinach Aglio E Olio

Sauteed in garlic and olive oil

$6.99

Broccoli Saltati Aglio E Olio

Broccoli sauteed in garlic and oil

$6.99

Pasta

YOUR CHOICE – $19.99

All Entrees Served with Side Salad and Your Choice of :

SPAGHETTI • CAPPELLINI • FETTUCCINE • PENNE • LINGUINI • RIGATONI

(Gnocchi • Tortellini • Ravioli • Gluten-Free Pasta • $4.99 Extra)

with One Of the Following…

Pomodoro –   Fresh plum tomatoes, garlic, basil and herbs

Primavera – Broccoli, mushrooms, peas and carrots in a pink cream sauce

Boscaiola – Fresh plum tomatoes, ground sausage, mushrooms, gaeta olives, onions and herbs in a pink cream sauce

Amatriciana – fresh tomatoes, onions and bits of crumbled bacon

Arrabbiata “Spicy” – Prosciutto, onions, mushrooms, fresh tomatoes and spices

Broccoli and Garlic – Broccoli floretes with garlic, sundried tomato and olive oil

Sausage or Meatballs – Your choice in our tomato sauce

Carbonara – Onions, bacon and cream sauce

Bolognese – Ground veal, beef, onions and carrots in tomato sauce

Puttanesca – Fresh plum tomatoes, capers, anchovies, gaeta olives and basil

Vodka Sauce – $21.99

Alfredo – Cream sauce and fresh parmigiano cheese – $19.99

Pasta Tarantella – Pieces of chicken, mushrooms, fresh tomatoes and peas in a pink cream sauce – $22.99

Pollo/Chicken

YOUR CHOICE – $26.99

All Entrees Served over Pasta and accompanied with Side Salad

Substitute a vegetable in place of pasta for an additional $5.99

Petto di Pollo alla Tarantella

Boneless breast of chicken stuffed with prosciutto and mozzarella cheese, sauteed with mushrooms and sundried tomatoes in a marsala wine sauce

Petto di Pollo alla Murphi

Boneless breast of chicken sauteed with onions, hot peppers and mushrooms in a white wine sauce

Petto di Pollo Scarpariello

Boneless breast of chicken sauteed with pieces of sausage, onions, peppers, mushrooms and potatoes in a white balsamic vinegar sauce

Petto di Pollo al Marsala

Boneless breast of chicken sauteed with mushrooms, sundried tomatoes and marsala wine

Pollo con Broccoli

Boneless breast of chicken with broccoli sauteed with garlic, sundried tomato, olive oil and white wine

Petto di Pollo alla Cacciatore

Boneless breast of chicken sauteed with onions, peppers, mushrooms and fresh plum tomatoes

Petto di Pollo alla Parmigiana

Chicken cutlet, breaded and topped with mozzarella cheese and tomato sauce

Petto di Pollo alla Francese

Boneless breast of chicken egg dipped, then sauteed in lemon with sundried tomatoes and white wine

Petto di Pollo alla Saltimbocca

Boneless breast of chicken topped with spinach, prosciutto and mozzarella cheese, served in a marsala mushroom sauce with sundried tomatoes

Vitello/Veal

YOUR CHOICE – $29.99

All Entrees Served over Pasta and accompanied with Side Salad

Substitute a vegetable in place of pasta for an additional $5.99

Vitello al Marsala

Tender veal medallions sauteed with mushrooms, sundried tomatoes and marsala wine

Vitello alla Francese

Tender veal medallions dipped in egg, served with sundried tomatoes, sauteed in a lemon white wine sauce

Vitello alla Pizzaiola

Tender veal medallions sauteed in garlic, fresh tomato, olives, capers and fresh herbs

Vitello alla Tarantella

Tender veal medallions sauteed in butter, wine and mushrooms, sundried tomatoes topped with eggplant, prosciutto and mozzarella cheese

Vitello alla Saltimbocca alla Romana

Tender veal medallions sauteed in mushrooms and marsala wine sauce with sundried tomatoes, topped with prosciutto, mozzarella cheese and spinach

Veal and Chicken Zingara

Olive oil, white wine, artichokes, capers, olives & tomatoes, topped with mozzarella

Vitello alla Piccata

Tender veal medallions sauteed in lemon, butter, garlic, white wine, sundried tomatoes and capers

Vitello alla Parmigiana

Breaded veal cutlet topped with mozzarella cheese and our own special tomato sauce

PESCE/BOUNTY OF THE SEA

Served with Side Salad

Substitute a vegetable in place of pasta for an additional $5.99

Sharing Charge $9.99

 

MUSSELS OR CLAMS

In your choice of red or white sauce served over linguini

$23.99

GAMBERONI ALLA FRANCESE

Jumbo shrimp dipped in egg, then sauteed in butter, lemon and wine sauce with sundried tomatoes, served over cappellini

$28.99

GAMBERI MARINARA OR FRA DIAVOLO

Jumbo shrimp with mussels sauteed in garlic with fresh plum tomato sauce, sweet or hot, served on a bed of linguini

$28.99

CALAMARI ALLA MARINARA

Squid sauteed in oil, garlic and wine with fresh plum tomatoes over linguini

$26.99

GAMBERONI ALLA PARMIGIANA

Jumbo shrimp breaded and fried, topped with tomato sauce & mozzarella cheese

$28.99

SEAFOOD RIVIERA COMBINATION   

A broiled favorite that consists of lobster tail, mussels, scallops, clams and shrimp in a light scampi sauce with sundried tomatoes over linguini

$38.99

GAMBERONI AI SCAMPI   

Jumbo shrimp sauteed in garlic, sundried tomatoes, butter and white wine over linguini

$28.99

LINGUINI CON GAMBERI E BROCCOLI   

Linguini with olive oil, garlic, jumbo shrimp, sundried tomatoes & broccoli

$28.99

FRUTTI DI MARE ALLA PESCATORE   

A combination of shrimp, mussels, clams, calamari and scallops in a fresh tomato sauce, served over linguini

$36.99

ZUPPA DI PESCE   

A Tarantella special combination of lobster tail, jumbo scallops, shrimp, clams, calamari and mussels in a fresh tomato sauce, over linguini

$39.99

POSITANO

Jumbo lump crabmeat sauteed with garlic & oil or fresh tomato garlic & oil over a bed of linguini

$38.99

FILETTO DI SOGLIOLA   

Fresh flounder filet broiled or in fra diavolo sauce over linguini

$26.99

JUMBO SEA SCALLOPS SCAMPI

Sauteed in garlic, butter, sundried tomatoes and white wine over linguini

$36.99

JUMBO SEA SCALLOPS FRA DIAVOLO SAUCE

Sauteed in olive oil, garlic, fresh plum tomatoes and a touch of hot sauce over linguini

$36.99

SALMON GRILLED OR SCAMPI OR MARECHIARO SAUCE

Served with a side of pasta

$29.99

FILETTO DI SOGLIOLA

Fresh flounder fillet broiled or in fra diavolo sauce over linguini

$26.99

CALAMARI FRITTI

Fried calamari served with a choice of hot or sweet sauce and side of pasta

$26.99

Combinations

YOUR CHOICE – $30.99

All Entrees Served over Pasta and accompanied with Side Salad

Substitute a vegetable in place of pasta for an additional $5.99

Sharing Charge $9.99

SHRIMP AND VEAL MOMOS

Dipped in egg, sauteed with white wine, lemon, mushrooms, sundried tomatoes topped with cheese

SHRIMP AND VEAL SINATRA

Sauteed with white wine, garlic, fresh tomatoes and mushrooms, topped with cheese

SHRIMP AND VEAL VINEZIA

Dipped in egg, sauteed with wine, mushrooms and fresh tomatoes, topped with mozzarella cheese

VITELLO PARMIGIANA ALLA NAPOLETANA

A combination of breaded veal cutlet and eggplant topped with mozzarella cheese and our special tomato sauce

 

 

For Children

YOUR CHOICE – $9.99

12 and Under – EAT IN ONLY

 

 

PENNE AL FORNO (BAKED ZITI)

Served with a Salad and Beverage

MANICOTTI

Served with a Salad and Beverage

TORTELLINI ALLA PANNA (TORTELLINI ALFREDO)

Served with a Salad and Beverage

CHICKEN PARMIGIANA

Served with a Salad and Beverage

CHICKEN FINGERS AND FRIES

SPAGHETTI WITH MEATBALLS OR SAUSAGE

Served with a Salad and Beverage

PERSONAL PIZZA

Served with a Beverage

Side Orders
French Fries   $4.99     Meatballs   $6.99     Sausages   $6.99

Beverages
San Pellegrino Water • Panna Water • Sodas

Desserts
Imported BINDI Desserts • Espresso • Cappuccino

SHARING CHARGE $9.99

* ANY ADDITIONAL TOPPINGS WILL COST EXTRA

WE DO CORPORATE LUNCHES, SMALL WEDDINGS, BANQUETS,
CATERING & CARRY OUT ON & OFF PREMISES

“PRIVATE ROOM AVAILABLE FOR YOUR SPECIAL OCCASION”

ALL FOOD AVAILABLE FOR TAKE-OUT
WE ACCEPT ALL MAJOR CREDIT CARDS

OUR PRICES ARE SUBJECT TO CHANGE AT ANY TIME.
WHEN PAYING WITH CREDIT CARD OR DEBIT CARD THERE WILL BE AN UPCHARGE OF 3.7%

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